Take Out Menu
|
|
||||
| Lets Start With Dessert | ||||
| Serradurra: | $5.00 | |||
|
Mini Churros: made to order. 3 chocolate, 3 dulce de leche |
$7.00 | |||
| Flan | $6.00 | |||
| Chocolate cake | $7.00 | |||
| Carrot cake: Super moist | $7.00 | |||
| Salted Caramel cheese cake | $7.00 | |||
|
On the lighter side: |
|||||
|
Grilled Colossal Shrimp Salad: (6) Marinated and grilled shrimp served over a rustic style garden salad. |
$22.99 | ||||
|
Grilled Salmon Salad: Grilled 8 oz filet served over rustic style garden salad. Topped with garlic oil. |
$22.99 | ||||
|
Grilled Calamari Salad: Whole grilled squid drizzled with garlic oil. Served over rustic style garden salad. |
$21.99 | ||||
|
Grilled Sliced Steak Salad: 8 oz N.Y. Strip, grilled to order and served sliced over rustic style garden salad. |
$25.99 | ||||
| Empanadas | Each |
2 piece w/ fries |
|||
| Beef | $4.50 | $12.00 | |||
| Chicken | $4.50 | $12.00 | |||
| Spicy Chourico | $4.50 | $12.00 | |||
| Appetizers: | |||||
| Rissois (shrimp Patties) | $7.99 | ||||
| Shrimp in Garlic Sauce | $13.99 | Grilled Chourico | $11.99 | ||
| Duck Bacon and sweet corn turnovers(5) | $11.99 | Pasteis de bacalhau(cod fritters) | $7.99 | ||
| Clams: Fresh, never frozen | Mussles: Fresh, never frozen | ||||
| Clams with Chourico Peppers and onions | $16.99 | Mussels in Garlic Sauce | $15.99 | ||
| Clams in Garlic Sauce | $15.99 | Mussels in Red Sauce | $15.99 | ||
| Hot or Sweet |
|
Premium Salads: |
||||
| Chick Pea Salad | $7.99 | Grilled Shrimp over baby greens | $15.99 | |
| Sliced Grilled Chicken over baby greens | $15.99 | House Garden Salad | $7.99 | |
| Side Salad | $5.00 | |||
|
ToGo Bowls: |
|
|
||
|
Pernil (pulled pork) Served over your choice of yellow rice, couscous or mashed potatoes. Garnished with a piece of sweet plantain and pickled veg. (out)
|
$11.99 | |||
|
Massada Portuguese version of beefy mac. Elbow macaroni with ground beef and ground pork sausage. (out) |
$11.99 | |||
|
Petiscos:
Munchies: |
||||
| Mozzarella sticks (8) | $8.99 | Buffalo Caulifower | $8.99 | |
| Portuguese Chips | $6.00 | Peixinhos da Horta (crispy fried string beans) | $8.99 | |
|
Entrees: |
Half Served with one side, Whole served with two sides. | ||||
| Sides: Rice, Fries, Beans, Potato Salad, Chick Pea Salad, spiced corn, sweet plantains, side salad. | Half Order | Whole Order | |||
| Flame Grilled Chicken | $11.99 | $19.99 | |||
| Flame Grilled Chicken Piri Piri (spicy) | $11.99 | $19.99 | |||
| Flame Grilled Pork Ribs | $14.99 | $27.99 | |||
| 1/2 Chicken 1/2 Ribs Pork Ribs Combo | NA | $25.99 | |||
| Fish and Chips (2 pieces fried breaded fish with home made potato chips). No additional sides | NA | $12.99 | |||
|
|
|||||
|
Family Specials: |
|||||
|
Mixed Grill- 1/2 Chicken, 1/2 rack of pork ribs, 3 pieces beef short ribs, 1 pcs grilled chourico. Served with Rice and Fries. No other sides included. No Substitutions. |
NA | $54.99 | |||
| 2 Whole Chickens Family Meal- served with 1 side rice, 1 side fries. No Substitutions. | NA | $29.99 | |||
| Chicken and Ribs Family Special- 1 Whole rack of ribs, 1 whole chicken. No included sides. No Substitutions. | NA | $36.99 | |||
|
Marisco Family Special- 1 lb mussels, 12 clams, 1 lb prawns, 1 lb calamari rings in a choice of steamed, garlic sauce or garlic piri piri (spicy). Served with a side of roasted corn, side of rice and choice of chips or fries. (Sub prawns with peeled shrimp +5.00) |
NA | $79.99 | |||
|
|||||
| Febras Grelhadas--Grilled marinated pork cutlets topped with grilled onions and served with rice and fries. | NA | $24.99 | |||
| Caldeirada de Marisco--Shelfish stew. Shrimp, mussels, squid and clams stewed with chourico, peppers and onions in a light tomato broth. served with yellow rice | NA | $26.99 | |||
| Bacalhau no Forno (a murro)--Oven roasted salt cod with peppers, onions and roasted potato | NA | $28.99 | |||
| Bitoque--8oz N.Y. strip topped with runny egg and served with fries | NA | $25.99 | |||
| Prawns in Chili Garlic Sauce(spicy)--whole prawns sauteed with a chili garlic sauce. Served with rice and chips | NA | $21.99 | |||
| Polvo a Lagareiro--Flame grilled octopus served with oven roasted potato and topped with garlic oil | NA | $32.99 | |||
|
Beef Short Ribs- 3 pcs Grilled thick cut Beef short ribs served with chips and rice |
NA | $31.99 | |||
| Shrimp in Garlic Sauce - Shrimp sauteed in garlic sauce, served over rice. | NA | $18.99 | |||
| Salmon in Green Sauce - Salmon fillet topped with house green sauce. Served with rice and fries | NA | $26.99 | |||
| Shrimp in Whiskey Cream Sauce - Collosal shrimp sauteed in a whiskey cream sauce. Served over cubed fried potatoes. | NA | $25.99 | |||
| Lula na Chapa- Grilled squid with smashed baby potatoes. Drizzled with garlic oil. | NA | $23.99 | |||
| Chicken in Garlic Sauce - Chicken breast sauteed in our house garlic sauce. Served with rice and fries.(out) | NA | $23.99 | |||
|
Rice Dishes: |
|||||
| Arroz de Marisco - A paella like dish of shelfish stewed in a tomato rice | $24.99 | ||||
| Arroz de Frango - Portuguese version of a classic chicken and rice dish. Bone in chicken stewed in a tomato rice with peppers and onions. | $21.99 | ||||
| Arroz de Camarao - Shrimp stewed in a tomato rice. | $23.99 | ||||
|
Catering Menu: |
(must order in 24-72 hours in advance) | |||
| 1/2 tray of Flame Grilled Chicken (3) | $38.00 | 1/2 Tray potato salad | $26.00 | |
| 1/2 tray of Pork Ribs (3) | $68.00 | Pasteis de Bacalhau - cod fritters (12) | $15.00 | |
| 1/2 tray of Garlic Shrimp | $51.00 | Rissois de Camarao -shrimp turnovers (12) | $15.00 | |
| Whole Pernil (pork shoulder) | $43.00 | |||
| Pasteis de Nata (custard cups)(12) | $21.75 | |||
| 1/2 tray of french fries | $16.00 | |||
| 1/2 tray of yellow rice | $16.00 | |||
| 1/2 tray of Paella Valencia | $41.00 | 1/2 tray of Garden Salad | $15.00 | |
| 1/2 tray of Oven Roasted Potatoes | $26.00 | 1/2 tray marinated chick pea salad | $18.00 | |
| 1/2 Tray Bacalhau a Murro | $96.00 | Portuguese Rolls (12) | $8.00 | |
Print 